Raw Red Pepper and Tomato Soup Recipe
Makes 4 servings
  • 1 organic red pepper, cored, deseeded and chopped
  • 3 medium-sized, organic vine-ripened tomatoes
  • ½ organic celery stalk
  • 1 cup unsweetened almond milk
  • ¼ cup chopped sweet onion
  • 1 Tbs. nutritional yeast
  • ¾ tsp. high quality sea salt
  • 1 very small garlic clove
  • 1 Tbs. fresh lemon juice
  1. Blend everything until smooth and serve. If you'd like to warm it gently, blend it for longer or warm it over the stove on the lowest temperature, but don't bring to a boil or overheat.
Recipe by Solluna by Kimberly Snyder at https://mysolluna.com/blog/2012/10/30/raw-red-pepper-and-tomato-soup-recipe/