Creamy Vegan Cauliflower Nourish Soup
Recipe type: soup
Prep time: 
Cook time: 
Total time: 
Serves: 4-6
  • 1 medium head organic cauliflower, chopped into florets
  • 24 oz vegetable broth
  • 3 bay leaves
  • 2 cups coconut milk
  • Black pepper, to taste
  • Sea salt, to taste
  • Micro-greens, optional as garnish
  1. In a large pot over medium-high heat, add the cauliflower, vegetable broth and bay leaves and bring to boil. Reduce heat to low and simmer for 35 minutes.
  2. Discard bay leaves.
  3. Add the mixture to your blender with the coconut milk and blend until smooth. Gently reheat.
  4. Season as desired with black pepper and sea salt. Top with micro greens to serve. Enjoy!
Recipe by Solluna by Kimberly Snyder at