Raw Cacao Truffles
  • ¾ cup raw cacao powder (available at health stores)
  • 1 cup ground raw almonds (preferably sprouted then dried first)
  • ⅓ cup coconut nectar
  • 1 Tbs. organic coconut oil
  • 1 tsp. stevia powder
  • Coconut flakes
  • Pinch of sea salt
  1. Combine all the ingredients in a large bowl and mix thoroughly.
  2. Roll up your sleeves, take a small amount of the mixture, and roll small balls between your palms. Add your love!
  3. Dip each ball in a separate smaller bowl containing the coconut flakes.
  4. Freeze overnight to harden the truffles. I keep them frozen until they are ready to serve.
Recipe by Solluna by Kimberly Snyder at https://mysolluna.com/2009/02/11/raw-cacao-truffles-recipe