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Feel Pleased Pomegranate Kale Salad

Kimberly Snyder
5 from 1 vote
Servings 4

Ingredients
  

DRESSING INGREDIENTS:

  • 1/4 cup white wine vinegar
  • ¼ cup extra virgin olive oil
  • 1 tsp. Dijon mustard
  • ½ lemon juiced
  • 2 Tbs. coconut nectar
  • Sea salt to taste
  • Freshly ground black pepper to taste

SALAD INGREDIENTS:

  • 1 large bundle of red kale torn into small pieces
  • 4 cups of Brussels sprouts shredded
  • 1 cup of pomegranate seeds

Instructions
 

  • Prepare all your salad ingredients.
  • Whisk together all of the salad dressing ingredients in a jar and set aside.
  • Break down the kale into small pieces and place in a salad bowl. Shred the Brussels sprouts and add into the salad bowl.
  • Dress the salad and toss together thoroughly. Add in the pomegranate seeds and pistachios. Enjoy!
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