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Feel Nourished: Coconut Quinoa Cereal

Kimberly Snyder

Ingredients
  

  • 1 cup cooked quinoa
  • ½ cup coconut milk
  • ¼ tsp cinnamon
  • 1 Tbs. cooked millet
  • 1 Tbs. pine pollen
  • OPTIONAL TOPPINGS
  • Sliced banana
  • Goji berries
  • Shredded coconut

Instructions
 

  • In your favorite breakfast bowl, combine cooked quinoa, coconut milk, and cinnamon.
  • Stir in cooked millet and sprinkle on pine pollen.
  • Garnish with any of your favorites toppings such as goji berries, shredded coconut, and banana.
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