11⁄2 tablespoons organic miso pastepreferably mellow white
11⁄2 tablespoons freshly squeezed lime juice
1tablespoonhoneypreferably raw, coconut nectar or maple syrup or 1⁄2 teaspoon stevia
2teaspoonssesame oil
1⁄2 teaspoon minced fresh ginger
Sea saltto taste (optional)
Instructions
Toss together the kale and the onions in a large salad bowl and set aside.
Combine all the dressing ingredients in a blender and process until smooth. Pour the dressing over the re- served kale salad and toss it well to coat. Next, add in your love and good energy for those about to eat your salad. Serve the salad at once.
NOTE: Feel free to add to this salad any other veggies you like, such as a generous amount of sprouts, as I usually do.
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