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Kimberly Snyder
Print Recipe
Course
Dressing
Servings
1
cup
Ingredients
1x
2x
3x
½
red pepper
seeded and cored
¾
cup
fresh cilantro
1
small tomato
1
clove
of garlic
1 ½
Tbs.
of lemon juice
½
tsp.
Celtic sea salt
1
Tbs.
filtered water
¼
tsp
black pepper
½
tsp.
organic
unpasteurized miso paste or sea salt
1
tsp.
raw apple cider vinegar
Instructions
Blend all ingredients together until smooth. Enjoy fresh, or store up to 2 days in the refrigerator.
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how it was on Instagram!