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Lemon Raspberry Digest Elixir Recipe

Kimberly Snyder
4.50 from 2 votes
Print Recipe

Ingredients
  

  • 1 cup coconut water
  • • 1/4 cup frozen raspberries
  • • 1 Tbsp. Chia gel Soak 1/3 cup of chia seeds in 2 cups of water or liquid of your choice
  • • 1 Tbsp. honey coconut nectar or 1 tsp stevia
  • • 1 Tbsp. lemon juice
  • • 1 tsp. lemon zest
  • • Basil to garnish

Instructions
 

  • Combine all ingredients in a blender except chia seed gel; blend until smooth.
  • Add in chia seed gel and stir
  • Garnish with a basil leaf
  • Enjoy!
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