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Blissed Out Fudge Pops Recipe

Kimberly Snyder
5 from 2 votes
Servings 6 pops

Ingredients
  

  • 1 can full fat coconut milk
  • 5-6 pitted medjool dates
  • 1 tsp of dark cacao
  • 1/2 tbsp vanilla extract
  • ¼ tsp of sea salt
  • ¼ cup of dark chocolate chips

Instructions
 

  • Combine coconut milk, dates, dark cacao, vanilla extract, and sea salt in high speed blender.
  • Pour mixture into popsicle containers
  • Drizzle in dark chocolate chips into each container.
  • Set popsicle sticks into container and freeze for about 3 hours.
  • Take out of freezer and enjoy!
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