Raw Red Pepper and Tomato Soup Recipe
Makes 4 servings
Ingredients
- 1 organic red pepper cored, deseeded and chopped
- 3 medium-sized organic vine-ripened tomatoes
- ½ organic celery stalk
- 1 cup unsweetened almond milk
- ¼ cup chopped sweet onion
- 1 Tbs. nutritional yeast
- 3/4 tsp. high quality sea salt
- 1 very small garlic clove
- 1 Tbs. fresh lemon juice
Instructions
- Blend everything until smooth and serve. If you'd like to warm it gently, blend it for longer or warm it over the stove on the lowest temperature, but don't bring to a boil or overheat.
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