I am officially back in New York, and I am SLAMMED with work. Good thing chlorophyll keeps me grounded! Are you having a good week so far?
Driving back up the coast to New York from South Carolina I was really inspired by colors. There was a huge rainstorm that passed in and out, but then it would get very sunny and light up all these beautiful flowers and green trees. I love color! If you peeked into my closet you would see an abundance of brightly colored pieces- though of course, I have my share of black too! (I do live in Manhattan after all :) ). I wrote another piece on color a while back- check it out HERE.
As color applies to food, when our food is naturally colorful the greater the abundance of antioxidants, life force, minerals and essential vitamins. Have you ever noticed how so much processed food, such as french fries, tukey sandwiches, chicken burritos and the like are ugly tan and pasty brown colors?? Or maybe artificial neon colors are more disarming- like the bright red of the processed, canned tomato sauce on a slice of Pizza Hut pizza or the more orange than orange Dorrito. Either way- it certainly is scary!!
Here are some examples of our true Rainbow of Health Foods: